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Store branch
Free
Usually ready for pickup in 24 hours
75 9th Ave, New York, NY 10011-7006
(+84) 123 456 789
Store hours
Mon - Fri, 8:30am - 10:30pm,
Saturday, 8:30am - 10:30pm,
Sunday, Closed -
Store branch
Free
Usually ready for pickup in 24 hours
75 9th Ave, New York, NY 10011-7006
(+84) 123 456 789
Store hours
Mon - Fri, 8:30am - 10:30pm,
Saturday, 8:30am - 10:30pm,
Sunday, Closed -
Store branch
Free
Usually ready for pickup in 24 hours
75 9th Ave, New York, NY 10011-7006
(+84) 123 456 789
Store hours
Mon - Fri, 8:30am - 10:30pm,
Saturday, 8:30am - 10:30pm,
Sunday, Closed
Subheading
Product comparison
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Produits
320 produits
320 produits
Trier par :
- En vedette
- Le plus pertinent
- Meilleures ventes
- Alphabétique, de A à Z
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- Prix: faible à élevé
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- Date, de la plus ancienne à la plus récente
- Date, de la plus récente à la plus ancienne
$5.50
Fresh whole squid with firm flesh and clean ocean flavor. Great for grilling whole, slicing into rings for frying, or stuffing.
Bold specs: Approx. 500 g • Whole, gutted • Ready to cook. Keep chilled 0–4°C.
Variant: 500 g
Key Features:
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Tender texture when cooked quickly
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Versatile: grill, fry, or stuff
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Cleaned and packed on ice
Beautiful and bold, our Whole Star Anise is the star of many traditional soups and slow-cooked dishes. These eight-pointed pods release a deep, pungent licorice flavor that is a cornerstone of Chinese Five Spice and Vietnamese Pho broth.
Net Quantity: 200g
Key Features: * Intact eight-pointed pods for beautiful presentation.
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Intense licorice and peppery notes.
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Essential for slow-simmered broths and meats.
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Natural antibacterial benefits.
$4.50
Add nutrition and nuttiness to your loaves with our Whole Wheat Bread Flour. Milled from the entire wheat kernel, this tan-colored flour retains the bran and germ, offering higher fiber and a robust flavor for artisan breads.
Net Quantity: 1kg
Key Features: * 100% whole grain.
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Rich in fiber and nutrients.
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Hearty texture and flavor.
$9.50
Elevate your dinner plate with our Wild Rice Blend, a sophisticated mix of long-grain white rice and authentic dark wild rice. This combination offers a beautiful visual contrast and a unique mix of soft and chewy textures with an earthy, smoky undertone.
Net Quantity: 1kg
Key Features: * Premium blend for elegant side dishes.
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Mix of soft white rice and chewy wild rice.
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Earthy, smoky flavor profile.
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Perfect for poultry stuffing or festive pilafs.
$28.00
An expressive Pinot Noir from Willamette Valley offering red cherry fruit, earthy spice and silky tannins. ABV 13.5% • 750 ml. Balanced acidity makes it a natural match for duck, mushrooms, and soft cheeses.
Variant: 750 ml bottle
Key Features:
- Silky texture with refined tannins.
- Hand-harvested, small lot.
- Serve slightly cool at 14–16°C.
$3.50
Bake golden cornbread or bread crispy fish with our Yellow Corn Flour. Finely ground from dried yellow corn, this flour adds a sweet, earthy flavor and a beautiful sunny color to batters and doughs.
Net Quantity: 1kg
Key Features: * Bright yellow color.
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Fine texture for smooth batters.
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Distinct sweet corn flavor.
Our Zesty Granny Smith Green Apples are the gold standard for those who love a tart, refreshing bite. Known for their bright green skin and sharp acidity, these apples provide a revitalizing flavor burst that cleanses the palate and energizes the body.
These apples are a baker’s dream, maintaining their firm structural integrity even under high heat, making them perfect for pies, tarts, and crumbles. They are also an excellent addition to savory cheese boards, providing a sharp contrast to creamy bries and sharp sheddars.
1kg (Approx. 5-6 apples)
Key Features: * Tart and Tangy flavor profile.
- Excellent for baking and cooking.
- Low glycemic index snack option.
- Crisp, firm texture.
$1.75
Our Zesty Red Onions are prized for their deep purple skin and sharp, spicy-sweet flavor profile. While they provide a pungent kick when eaten raw in sandwiches and salsas, they transform into a mellow, savory sweetness when caramelized or grilled.
Red onions are a nutritional powerhouse, containing higher levels of flavonoids and anthocyanins than white or yellow varieties. Their vibrant color adds a professional pop to your dishes, whether they are pickled for tacos or sliced thin for a Mediterranean salad.
Variant: 1kg Bag
Key Features: * Bold, spicy flavor that mellows with cooking.
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Rich in anti-inflammatory compounds.
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Firm bulbs with a long shelf life.
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Naturally vibrant purple color for garnishing.
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Questions and answers
Is homogenized milk bad for your health?
During homogenization, milk is subjected to high pressure in order to standardize and disperse the fat globules in the milk. There are currently only a handful of studies on the potential health effects of homogenized milk. Based on existing studies, there is no correlation between homogenization and the onset of illnesses such as diabetes, cardiovascular disease or allergies. From a scientific point of view, there is little reason to believe that altering the fat particles in the milk could be detrimental to the health of the general population.
Are organic products healthier than conventional products?
No one is really sure whether or not organic products are healthier for us than conventional products. The Research Institute of Organic Agriculture's dossier on Sustainability and quality of organic food(2021) shows that organic food products usually contain better quality ingredients than conventional products. Investigations suggest that organic products contain a higher level of secondary metabolites or unsaturated fatty acids. However, organic products are no higher in vitamins and minerals. This is because these depend primarily on the cultivated variety, time of harvesting and environmental conditions.
Organic products also have less heavy metal contamination and fewer pesticide residues as well as less nitrate. This being said, conventionally grown produce is also subject to strict legal maximum levels for these substances.
Very gentle processing methods must also be used for Bud products, whereby the products should be as natural and undergo as little processing as possible. The use of additives in organic products is also strictly limited.
Of course, organic products are important for the health of our planet. By consuming organic products, we can make a significant contribution to sustainability and humane animal husbandry.
How healthy is coffee?
Coffee used to be considered unhealthy. Today, there is increasing scientific evidence that regular, moderate coffee consumption can have a positive impact on health.
People who regularly drink up to three cups of coffee are likely to reduce their risk ofcardiovascular disease. The oils contained in coffee may also have a positive effect on blood cholesterol levels. Furthermore, there are indications that regular coffee consumption can reduce the risk of type 2 diabetes mellitusandParkinson's disease.When it comes to cancer, regular coffee consumption may reduce the risk ofuterine, liver and breast cancer. Coffee should, however, be cooled to about 65 degrees Celsius before drinking, as drinks hotter than that can increase the risk of oesophageal cancer.Good to know: it's not true that coffee causes the body to lose fluid. In people who are accustomed to coffee, it actually contributes to fluid intake. Only in people who rarely drink coffee can it have a diuretic and therefore dehydrating effect.
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