Fresh Dairy

Blue Cheese with classic blue veining, creamy body and a pronounced tangy finish. 150 g • Traditionally ripened • Bold, savory character. Perfect for salads, dressings, or as part of an artisanal cheese board.

This variety is intended for customers who enjoy intense flavor and creamy texture in smaller portions.

Key Features:

• Distinctive blue veining and aroma

• Smooth, creamy interior suitable for crumbling

• Bold flavor for dressings and cheese boards

• 150 g wedge packaging

Smoked Gouda with a smooth, creamy interior and a delicate smoky finish from natural smoking. 200 g • Semi-hard texture • Mildly sweet notes. Ideal for melting, sandwiches, or charcuterie spreads.

The balanced smoke level enhances versatility across cooked dishes and cold platters.

Key Features:

• Natural smoking process for authentic flavor
• Semi-hard, sliceable texture
• Melts well for cooked applications
• 200 g retail format

Mature Aged Cheddar with a firm texture and complex savory notes developed during extended aging. 200 g wedge • Aged 12+ months • Sharp, nutty finish. Works well on cheese boards, grated into dishes, or enjoyed with crackers.

This cheddar offers depth and character favored by connoisseurs and everyday cooks alike.

Key Features:

• Aged for robust flavor development

• Firm texture for slicing and grating

• Naturally savory and slightly tangy

• 200 g retail wedge

Unsalted Pure Butter offers a clean, pure dairy flavor ideal for baking and precise seasoning. 250 g • No added salt • High butterfat content. Preferred by bakers and chefs for recipe control.

Packaged to preserve freshness and texture, this unsalted option allows users to add salt to taste or rely on natural dairy richness.

Key Features:

• No added salt for full recipe control

• High butterfat content for consistent baking results

• Smooth, creamy texture

• 250 g retail pack

Sea Salt Butter is a creamy, lightly salted butter made from fresh cream and finished with natural sea salt crystals. 250 g • Hand-churned option • Balanced savory finish. Perfect for table use, finishing vegetables, and enhancing baked goods.

The gentle salt content enhances natural dairy sweetness while maintaining a luxurious texture.

Key Features:

• Subtle sea salt finish

• Premium cream base for silky mouthfeel

• Great for cooking, spreading, and finishing

• 250 g retail block

Cultured Butter with a rich, tangy profile created through slow culturing for maximum flavor. 250 g • Traditional churning • Creamy spreadability. Exceptional for finishing sauces, baking, and spreading on warm bread.

Crafted to deliver a nuanced dairy flavor, this butter appeals to chefs and home cooks seeking a premium ingredient with superior mouthfeel.

Key Features:

• Slow-cultured for depth of flavor

• Smooth, spreadable texture at room temperature

• No artificial preservatives

• Ideal for baking and finishing

Blueberry Yogurt features a velvety yogurt base with a vibrant blueberry preserve. 150 g • Real blueberry pieces • Good source of protein. Great for breakfast bowls, smoothies, or a quick nutritious snack.

This flavor emphasizes antioxidant-rich berries combined with live cultures to support digestive wellness while tasting indulgent.

Key Features:

• Blueberry swirl with fruit pieces

• Single-serve convenience

• Contains live & active cultures

• Balanced sweetness for health-conscious consumers

Classic Strawberry Yogurt with sweet strawberry compote folded into creamy yogurt. 150 g • 2% fat • Real strawberry pieces. A family-friendly favorite for breakfast or an afternoon pick-me-up.

Formulated for consistent texture and flavor, this product balances sweetness and creaminess while providing the probiotic benefits of cultured dairy.

Key Features:

• Strawberry compote swirl with fruit pieces

• 150 g single-serve cup

• Contains live cultures for gut health

• Kid-friendly and portable

Kiwi Yogurt delivers a light, fruity experience with real kiwi puree swirled into smooth yogurt. 150 g • 2.0% fat • Natural fruit pieces, made for a balanced sweet-and-tart flavor. A refreshing snack or quick dessert for all ages.

This cup is portion-controlled and convenient for on-the-go consumption — perfect for lunchboxes, post-workout snacks, or breakfast accompaniment.

Key Features:

• Real kiwi fruit inclusions

• Portion-sized 150 g cup

• Low in added sugars (where labeled)

• Ready-to-eat convenience

FreshHarvest Plain Yogurt is a smooth, naturally cultured yogurt with a clean, tangy finish. 250 g • 3.5% fat • Live active cultures included. Ideal for breakfast, cooking, or as a healthy snack with fruit or granola.

Made from high-quality milk and traditional fermentation methods, this plain yogurt provides probiotic benefits and a creamy texture that works well in savory and sweet recipes.

Key Features:

• Contains live & active cultures

• Multipurpose: cooking, dips, parfaits

• No artificial flavors or colors

• Refrigerated dairy product

Rich Pistachio Milk made from roasted pistachios for a distinct, slightly sweet nutty flavor. 1 L • Naturally flavored • No artificial colors. Great for specialty coffees, pastry recipes, or as a flavorful beverage on its own.

This SKU targets shoppers looking for premium, flavor-led plant milks and pairs well with cereals, smoothies and recipe innovations. Contains tree nuts — not suitable for nut-allergy consumers.

Key Features:

• Premium pistachio flavor profile
• 1 L resealable carton
• No artificial colors or preservatives
• Distinctive option for flavor-forward consumers

Cashew Milk from FreshHarvest provides a luxuriously creamy texture created from lightly roasted cashews. 1 L • Unsweetened option available • Rich, neutral flavor. Ideal for barista-style coffee, creamy soups, and desserts where a silky texture is desired.

The formulation focuses on mouthfeel and versatility — low in calories compared to full-fat dairy and free from cholesterol, making it a good choice for health-conscious shoppers and culinary uses.

Key Features:

• Silky, creamy mouthfeel ideal for frothing

• Unsweetened and lightly salted SKU options

• Plant-based and lactose-free

• Good source of healthy fats from nuts

Walnut Milk is a smooth, creamy plant-based milk made from premium toasted walnuts for a naturally rich flavor. 1 L • Shelf-stable (refrigerate after opening) • No artificial flavors, perfect for cereals, coffee and cooking. Delivers a subtly nutty profile without the heaviness of dairy.

This walnut milk is designed for consumers seeking a nutrient-forward dairy alternative that blends well in both hot and cold applications. Low in saturated fat and naturally lactose-free, it pairs well with breakfast bowls, smoothies, or baking.

Key Features:

• 1 L carton, resealable tetrapak

• No added sugars or artificial flavors

• Naturally lactose-free and suitable for vegan diets

• Smooth mouthfeel, toasted walnut aroma